United States · FDA Food Code & local health departments

Restaurant compliance software for United States

Keep every health-department visit calm: HACCP logs, allergen records, cooler temperature checks and instant inspection reports.

$11/month per site, or $375/year paid up front — cancel anytime

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Daily checklists

Opening, closing and cleaning tasks signed off on any phone.

Temperature logs

Fridge, freezer and cooked-food checks with automatic alerts.

Allergen control

Per-dish allergen records your team can update in seconds.

Inspection packs

One tap turns months of records into an inspector-ready PDF.

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