United States · FDA Food Code & local health departments
Restaurant compliance software for United States
Keep every health-department visit calm: HACCP logs, allergen records, cooler temperature checks and instant inspection reports.
$11/month per site, or $375/year paid up front — cancel anytime
Daily checklists
Opening, closing and cleaning tasks signed off on any phone.
Temperature logs
Fridge, freezer and cooked-food checks with automatic alerts.
Allergen control
Per-dish allergen records your team can update in seconds.
Inspection packs
One tap turns months of records into an inspector-ready PDF.
Also available in
Simple payment — US$250 a year with PayPal, with full access unlocked as soon as we confirm it.